Choc chip cookies!

Cookies so easy, you can make them on a school morning! 5 minutes to prep and 15-20 minutes to bake!

Ingredients:

2 cup almond meal

125g butter, chilled

1/4 cup honey

1/3 cup (or more!) choc chips

Instructions:

1. Preheat oven 170 degrees.
2. Line baking tray with baking paper.
3. Combine all ingredients - I find with hands quickest and easiest!
4. Make into 12 balls and pop onto tray, press down gently.
5. Add some extra choc drops on top!
6. Bake for 15-20 minutes or until slightly golden.

Stick them straight in the freezer to cool down quick enough to put in your kids lunch box that day (if needed), otherwise let cool on the bench!